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Two Biggest Prepoo Questions Answered

Are you down with the prepoo? Do you know how it benefits your curls? Don’t worry, we’ve got you covered….

To “prepoo” is to apply products to your hair before shampooing. The products you use help to protect, preserve and nourish you hair prior to using shampoos that can strip your hair of its natural oils.

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Can’t I just use conditioner?

Glad you asked ;-). While conditioners can certainly make up the bulk of the protein and moisture balancing in your hair care regimen, the first ingredient in conditioner is water. As we all know, when water and textured hair get together, the hair swells.  Hygral fatigue is the damage to hair strands that results from the repeated expansion when wet to contraction when dry. Nobody is saying to skip your wash days! A clean scalp is the foundation for healthy hair. However, if prepooing is a part of your hair care regimen, you can use oils and butters instead of conditioner to avoid excessive expansion and contraction that can cause hygral fatigue.

What should I use for a prepoo?

Well, there are several studies out there that tout the ability of coconut oil to penetrate the hair shaft, why not start there? If you’re a marathon prepooer, you could also use a heavier oil like JBCO or shea butter for some  TLC prior to shampooing. Temps are rising and the air is getting drier, your hair will love you for the extra pampering.

 

Let us know on our Facebook page how your prepoo/shampoo days go. Do you look forward to it like you do your regular mani-pedi? Or do you avoid it like the plague?

 

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3 thoughts on “Two Biggest Prepoo Questions Answered

  1. […] the deal? You prepoo, cowash, shampoo, use only the best products and moisturize regularly. You think it’s time to […]

  2. […] hair needs oils – that’s already been established. Use as a prepoo, scalp massage, deep treatment or daily […]

  3. […] oil on the prevention of cuticular damage during combing, when used as a prewash conditioner (AKA Pre-Poo!), has been demonstrated previously by protein loss and water retention […]

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